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Local names to national fame: Meet the entrepreneurs of Australia’s booming home meal delivery industry
News
Burwood Chinatown group brings Spicetown to Sydney’s Little Italy
The creators of Burwood Chinatown have redeveloped the old Leichhardt Hotel, transforming the old venue which has been shut for eight years into an Asian-themed food precinct.
News
Guzman Y Gomez and Betty’s Burgers take on the big burger boys
Last month popular US burger chain Carl’s Jr closed 24 stores in Australia after its master franchisee CJ’s Group entered into voluntary administration. A statement from appointed administrators KPMG announced the company had assumed “day-to-day …
News
Sydney Chinatown gets council funding for ‘chef’s gallery’ renovations
The City of Sydney has put more than a million behind a new fund aimed at bringing cooking and food preparation to the front of restaurants in a bid to spruce up Chinatown.
News
Celebrity chef reveals next big move
Former MasterChef judge George Calombaris is making a surprise move in an attempt to shore up a struggling restaurant group.
News
Retail investors hungry for Brisbane fast-food outlets
Retail investors with a strong appetite for fast-food properties were lining up for a taste of this Brisbane burger joint.
News
Why demand for cold storage is heating up
Demand for cold storage is unlikely to cool any time soon, with Australians spending more money shopping for food online in June than any month on record. Over $1.5 billion was spent in online food …
News
Lune Croissanterie: Cult-status bakery’s flagship Fitzroy warehouse up for sale
The Fitzroy warehouse site of cult-status croissanterie Lune is for sale, with property developers eyeing it off for a future apartment complex.
Buying & Selling
Investor cuts $7m deal for axe-throwing club
The future of the Gold Coast Lumber Punks branch and other tenants including a long-standing fruit market is on the chopping block with the offmarket sale of a prominent Miami site.
News
From humble kitchen to $55m factory – the rapid rise of My Muscle Chef
Australian food tech start-up success story My Muscle Chef has unveiled its $55 million production facility in Sydney’s west.
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